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About Us

Hello! I am the admin of this blog and I am just an ordinary guy who likes to cook and experiment with different recipes. As I explore different cuisines and recipes online and offline, I share different recipes for dishes and drinks that I find interesting and tasty through this blog.

Hope you'll enjoy experimenting and tasting the results of these recipes I share on this blog as much as I do.

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Popular Posts

  • Colorful Rainbow Smoothies
      Doesn't this look cool?  First, when i saw this, i was like, "COOL! HOW THE HECK CAN SOMEONE DO THAT!?"  I answered ...
  • Watermelon Jello Shots on a Popsicle Stick
    How cute are these mini watermelon slice jello shots? They worked out just as I had hoped. My only regret is that I didn't have pink ...
  • Anti-xidant foods list
    Antioxidant foods in the above infographics includes: Blackberry            Walnut Strawberry            Coffee Raspberry             ...
  • Pink and Blue Margaritas
    These margaritas will certainly liven up your weekend, both refreshing and delicious. They are super simple to make, the only catch being,...
  • Cucumber and Avocado Summer Rolls with Mustard-Soy Sauce
    Rich, nutty avocado is a great carrier of flavors, like the fresh herbs and cooling cucumber that star in these fresh rice-paper rolls. The...
  • Honey Cloud Pankcake
    Learn How to Make Your Own Honey Cloud Pancake Something for Shrove Tuesday or a Weekend breakfast: A light as a cloud, honey pan...
  • Hot & Sticky Spare Rib Chops Recipe
    It’s turned into one of those days. A day off that you hope will turn out sunny. It starts misty and cool but you convince yourself th...
  • Sassy Wonton Tacos Receipe
    PER SERVING (1/4th of recipe, 2 wonton tacos): 96 calories, 1g fat, 302mg sodium, 12.5g carbs, 0.5g fiber, 3g sugars, 8.5g protein ...
  • Fresh Strawberry Mojito
    Makes 1 cocktail For the strawberry puree 1 cup quartered fresh strawberries 1 fresh mint leaf 1 tbsp sugar For the cocktail J...
  • Baked Chicken Taquitos
    The Comfort of Cooking is spicing up lately with a week full of delicious dishes – and on Friday, an icy cold cocktail – to ring you ...